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Meethay Waray
Prep Time
15 mints
Cook Time
25 mints
Serves
6 - 8
You may have eat salty dahi waray many times but this recipe is about Meethy Dahi Waray. Perfect in Iftar time.

Ingredients
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Flour 1 cup
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Baking powder ½ tsp
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Yogurt 1 cup
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Egg 1
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Yellow color 1 pinch
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Cardamom powder ½ tsp
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For Sugar Syrup:
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Sugar 1 cup
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Water 1 ½ cup
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Kewra water 1 tsp
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Cardamom 2 - 3 (crushed
​
Cooking Directions
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For Sugar Syrup: Cook all together till slightly thick.
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For Dahi Wara: Put all together in a bowl.
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Make batter until smooth.
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Deep fry in a skillet like pakoras until golden brown remove and add in sugar syrup.

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