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Till Walay Naan

Prep Time

1 hrs

Cook Time

15 mints

Serves

5 - 6

This is and exclusive recipe! Learn how to make this tandoori bread at your home and serve them with various foods!It is economic and healthy.

Ingredients

  • Water (luke warm) 1/4 cup

  • Yeast 1 tsp

  • Sugar 1 tsp

  • Plain flour 2 cup

  • Salt according to taste

  • Oil 2 tbsp

  • Baking powder 1/2 tsp

  • Yogurt 2 tbsp

  • Sesame seeds as needed

​

Cooking Directions

  • Take luke warm water, add yeast and sugar in it.

  • Leave them for a while.

  • Now take plain flour and add salt and oil in it.

  • Also add baking powder, yogurt and yeast mixture in it.

  • Knead the mixture well and put it aside for half an hour.

  • Make bread shapes with rolling pin.

  • Make small random depression with finger tips.

  • Sprinkle sesame seeds on it.

  • Put in oven at 180 degrees for 10-15 minutes.

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© 2018 by ZaiQa House / zaiqahouse8@gmail.com / 0334-0375055

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